5 New Chocolate Shops in Paris Worth Visiting

Paris continues to cement its reputation as a haven for chocolate lovers. This season, a mix of legendary artisans and innovative newcomers have opened doors across the city, offering fresh flavors, daring textures, and unforgettable experiences. Below are five of the most exciting chocolate boutiques that have recently debuted in the French capital.

1. Le Chocolatier du Marais

Location: 12 Rue de Turenne, 75004 Paris
Signature: Sea‑salt caramel truffles infused with locally sourced fleur de sel.

This boutique blends classic French craftsmanship with a modern twist. Founder Antoine Lefèvre, a third‑generation chocolatier, revives the historic Marais vibe while experimenting with unexpected pairings such as lavender‑infused dark chocolate. The shop’s sleek marble counters and open‑kitchen concept let visitors watch the art of tempering in action.

2. Maison Amandine

Location: 34 Rue de la Fontaine, 75016 Paris
Signature: Almond‑crusted milk chocolate bars and a rotating “chef’s tasting” menu.

Founded by pastry chef Amandine Dupont, this boutique focuses on nut‑centric creations. Each piece is hand‑rolled and finished with a delicate dusting of powdered sugar. The shop also offers workshops where participants can craft their own almond‑filled bonbons under Dupont’s guidance.

3. Cocoa Atelier

Location: 7 Rue des Martyrs, 75009 Paris
Signature: Single‑origin cacao bars sourced from small farms in Madagascar and Ecuador.

Cocoa Atelier is a haven for purists. The minimalist interior showcases a curated selection of beans, each accompanied by tasting notes similar to a wine list. Owner Lucas Martin, a former coffee roaster, emphasizes sustainable sourcing and transparent supply chains, earning the shop a recent “Eco‑Conscious Award” from Le Gourmet Magazine.

4. Bouchon Noir

Location: 55 Rue de la Roquette, 75011 Paris
Signature: Black‑currant ganache truffles with a hint of pepper.

With a name that translates to “Black Bottle,” Bouchon Noir pushes the boundaries of flavor. The shop’s daring combinations—such as rosemary‑infused dark chocolate and chili‑spiced white chocolate—have quickly attracted adventurous foodies. The interior, adorned with vintage wine barrels, reinforces the boutique’s bold, eclectic spirit.

5. L’Atelier des Saveurs

Location: 21 Avenue de l’Opéra, 75002 Paris
Signature: Rose‑petal milk chocolate paired with candied violets.

Opened by former pastry school instructor Clara Moreau, this shop celebrates the marriage of floral aromatics and fine chocolate. Seasonal collections rotate quarterly, featuring limited‑edition flavors like fig‑and‑honey and smoked orange. The boutique also offers a “flavor‑pairing” tasting menu, guiding guests through harmonious chocolate and tea pairings.

Whether you’re a devoted chocophile or simply curious about Paris’s evolving sweet scene, these five new shops provide a delicious reason to explore the city’s neighborhoods—one bite at a time.